Upcoming Events at Samones
Let's Celebrate!
Date 25.7.20
Venue at Samone's 311 Tuhimata Rd, Drury
Dress code Smart
Time from 6.30 pm to 11pm
DJ T Manapori providing the tunes
Ticket Cost per person with Wine $135.00
Ticket without wine per person $95.00
Drink list
Lazy Gin and Tonic
Pornstar Martini
Chris's Whiskey sour
Selections of NZ wines
Corona beer
Soft drinks and Juice available
Menu Fork and Spoon event
Arancini with mozzarella and tomato relish/ vegetarian
Beef crostini with caramelized onion relish, baby rocket
Prawn skewers with coriander, lime and Japanese mayo/gluten free
Spicy citrus glazed ham on the bone served with seasonal winter slaw/ gluten free
Roast Turkey with sage and apricot stuffing and gravy, served with maple glazed carrots salad, roasted almonds
Dessert
Lime tartlets with vanilla cream, home grown and freshly pick from our garden.
Please email Samone for your tickets. samone.edwards@outlook.com
This is a pre-paid event and R21 only.
Taste Of Ibiza
Taste of Ibiza Saturday 14th March 2020
Cost per head $145
without beverage $110
Drink List
Red Sangria
Aperol Spritz
Aperol, cava and sparkling water
Pornstar Martini
Vodka, passion puree, butterscotch, sweet and sour mix
Espresso Martini
Vodka, coffee liquor, butterscotch and a shot of espresso
Peroni Beer
NZ Pinot Noir, Sauvignon Blanc
On arrival
Sharing Box of antipasto platters for the group
Baguettes, Spanish aioli
Menu
Ibiza roll
Soft shell crab, avocado, cucumber and wasabi mayo.
Slow-cooked Lamb Roast, with hummus, tzatziki
Fried Potatoes, with smoked paprika mayo.
Side of green salad.
Dessert
Pannacotta, vanilla cream, berries
Event Information
Doors are open from 5.30pm until 11pm
Dress code White, summer smart, glamour
This event is R21
Dinner style Fork and spoon
Go easy on your pre-drinks and pace your consumption on the night.
Mostly, have a fantastic time and we look forward to seeing you all soon!
This is a prepaid event, please email Samone for tickets
Limited spaces!
Taste Of Vietnam
Sat 10th October 2020
It has been almost 2 years ago I had my first experience in Asia where we travelled to Vietnam and Thailand. So many of you have travelled to Vietnam and by popular demand, I am bringing back Taste of Vietnam as our final event of the year. The smell of the skewers grilling on the charcoal brazier and the aromas of the herbs and spices will take you right back to the streets of Saigon and Hanoi.
My garden is bursting with fresh herbs and vegetables so is a perfect time to host this event. You will be able to sample Vietnamese street food in a relaxed home environment along with flowing cocktails. There will also be mocktails for the non-drinkers. I can’t wait to take us down the memory lane of Vietnam and for those of you who have never been, this will be a taster of things to come when you make the trip to South East Asia in the hopefully near future. Come satisfy your Vietnamese cravings and join us for a night of fun sampling all the different dishes!
Dinner style
Fork and spoon
Cost per head $130.00
Without drinks $95.00
Drinks list
Mojito
Mai Tai
Whisky Sour
Tiger beer
Mock-tails and juices
Tasting menu:
Banh Mi, Charcoal grill pork belly, chicken pate' w/ pickled vegetables, coriander and homemade sweet sweet chili sauce
Crispy spring rolls with mince pork, carrot, mushrooms, coriander, vermicelli noodles, gluten free
Pho' Beef , rice noodles soup, lime and fresh herbs the quintessential Vietnamese dish for breakfast, lunch and dinner! Gluten free.
Charcoal grilled Prawns/chicken skewer Served with lemongrass marinade and noc nam dressing/Gluten free.
Vietnamese beef salad with lemongrass, noc nam dressing, Asian herbs and pickle veges. Topped with roasted peanuts and shallots.
Dessert
Deep fried banana with vanilla ice cream
Please email samone for tickets. This is a prepaid event.
samone.edwards@outlook.com
Taste Of England
Date Saturday 31st Oct 2019
Winter is upon us and what a fantastic way to celebrate the season with a hearty British English menu. With my travels to Europe this year including two weeks in the UK,
I was inspired by the quality of flavours and varieties from local cuisine. After a long day spent visiting castles, countryside and experiencing true English culture we always found ourselves concluding the night at any traditional British pub!
Loving the food and how delicious it was, paired with pints and gins I enjoyed every minute of eating my way around.
So here it is, and what a perfect way to get together on a NZ winters night with my very first Taste of UK.
Arrival, Mulled wines, Gin and Tonic to start and selections of lovely beers or ales.
Followed by selections of canapes.
Menu
First course
Chicken liver Pate, crostini with winter pickles
Second course
Traditional fish and hand cut chips w/ mushy peas, curry sauce
Third course
Bangers and creamy mash, onion gravy
Fourth course
Roast pork, Yorkshire pudding, steam winter vegetable
Dessert
Steam sticky date and toffee pudding, vanilla ice cream
Date Saturday the 31st of August 2019
Time from 6.30 pm until 10.30pm
This event is a seated dinner
Cost per head $125.00 includes meal.
Complimentary arrival drink
4 x standard drinks
Without wines $90.00 includes soft drinks, juice only
Dress code/ smart
Age from 21 yrs. This is a prepaid event upon booking
Summer Time Fiesta!
Summer Time Fiesta at Samones.
Date 9.3.19
Welcome back!
It has been a while since our last Event, and I hope you all had a great holiday and are well rested and super charge for 2019! Please check out my next upcoming event. The weather has been amazing this summer, having spent my time visiting vineyards and tasting our way from Martinborough to the Hawke's Bay. I would love to continue the theme with my next pop up dinner.
Alfresco dining under the Pukekohe stars with great sounds.
Starting with antipastos of cold cuts, cheeses, dips and finally followed by the main course!
Long and slow but worth the wait, a whole roast piggy on our charcoal spit.
A rich decadent chocolate tart with a hint of chilli to end the meal.
Each course will come with my personal selection of my favourite wines to match.
So, get a group together or book your seat and dine the night away under the Pukekohe stars!
Seats are limited!
Date 9.3.19
Venue @ Samones
311 Tuhimata Rd, Drury
Time 4pm until 10pm
Cost per head $125.00 includes meal and 5 drinks
Without wines $90.00/ includes soft drinks, juice only
Dress code/ smart
Age from 20yrs/ this is a prepaid event upon booking
Taste of Italy
Date Saturday 13.10.18
Time 6.30pm to 10.30pm
Venue @ Samones
Cost per head $120.00
Includes dinner and drinks
Without wines $90.00/ soft drinks, juice
Dress code smart Casual
Age from 18yrs
Menu
Arancini Ball with mozzarella, pumpkin filling
Beef Carpaccio, rocket, parmesan, EVOO
Handmade Pappardelle, beef cheeks ragu
Tortellini, spinach, ricotta filling w/ sage butter
Slow Cooked Pork sliders served on a Rosemary soft bun,
Fresh rocket, blackberry sauce
Sweets
Tiramisu, baileys, mascarpone, espresso
Sections of Italian wines to match
Terms and conditions
This is a prepaid event, re-fund will be given upon 7 days of cancellations. 3 days cancellations will be given a gift voucher for any events up to 6 months at Samone's.
Buy tickets
email samone@vodafone.co.nz
Father's Day Lunch at Samone's
Treat your father to a long lazy lunch at Samone's.
A day off from his to do list like, mowing the lawns, making and building things for your wife! Well that is my husband:) And maybe a sleep in until 7am. If your lovely children allow you to have it!
Start your celebration on arrival with a complimentary a cold beer for Dad alongside a 3-course meal.
Date- Sunday 2 Sept 2018
@Samones 311 Tuhimata Rd, Drury
Time- 12pm- 3pm
cost per head $65.00
Children under 11yrs $25.00
Dresscode / smart
Arrival drink, a Complimenatary NZ beer for fathers and a glass of Rose for mums
Soft drinks, or juice for children
Entree
Homemade warm bread and olive oil, selections of dips
Main
Bbq steak cooked medium rare, please advise staff if you like it well done.
optional roast free range chicken, please order upon booking
Sauce
Spicy Chimichurri
Bearnaise
Port wine Jus
Side to share
Chunky fries w/parmesan
Mac and cheese
Char Grilled Broccoli w/ prosciutto crumbs
Seasonal greens salad w/house dressing
Dessert
Warm Apple and berries crumble, Vanilla ice cream
Children's Menu
Fish and Chips, please pre order upon booking
We also have a drink list for the day to purchase with your lunch.
Corkage is $3 per head, only BYWO Wine or Bubbles
Terms and conditions
This is a prepaid event, re-fund will be given upon 7 days of cancellations. 3 days cancellations will be given a gift voucher for any events up to 6 months at Samone's.
Buy tickets
email samone@vodafone.co.nz
Taste of Spain
Taste of Spain
Date 16.6.18
Time 6.30pm to 10.30 pm
Venue @ samones 311 Tuhimata Rd, Drury RD1
Phone 021521226/092387946
Cost per head $115.00 /with drinks
Without wine $90.00/ juice or mocktails
Dress code/ smart
Menu
Arrival drinks, Sangria
Tortilla de patatas/ Traditional Spanish omelette
Croquetas de jamon/ Croquettes with Spanish ham
Calamari a la Andalusian/ Andalusian-style fried baby calamari
Gambas al ajillo/Grilled King prawns with garlic, parsley
Albondigas en salsa de tomate/ Meatball in tomato sauce
Potaje de garbanzos, chorizo ahumado y espinacas/ chickpea, chorizo and spinach stew
Cordero con all i oli/Slow-baked lamb shoulder with garlic mayonnaise
Dessert
Churros with warm chocolate sauce
Membrillo /Quince paste/ cheese
For RSVP please email samone@vodafone.co.nz/021521226
Full Payment is required upon booking, refund will only be given within 1 week of cancellation.
Mother's day at Samone's
Treat your mum to this Mother's day lunch.
Time for Mum to take it easy and have a well-deserved day off. Why not book a long lazy lunch at Samone's.
Start your celebration on arrival with a complimentary cocktail for Mum or a cold beer for Dad alongside a 3-course meal.
Date- May the 13th 2018
@Samones 311 Tuhimata Rd, Drury
Time- 12pm- 3pm
cost per head $65.00
Children under 12yrs $25.00
Arrival drink, Pomegranate and Orange prosecco
Entree
Homemade warm bread and olive oil
Fish Salad, Tempura fish with Japanese ginger dressing, on a bed of mix garden salad
or choice of vegetarian option
Main
Chicken breast, with olives, lemon, garlic/ parsley sauce
or vegetarian option
Side
Roast Kumara yoghurt pesto, almonds
Baked cauliflower cheese, parsley
Winter slaw, toasted pumpkin seed,
Dessert
Garden lime tart with vanilla Cream
Terms and conditions
This is a prepaid event, re-fund will be given upon 7 days of cancellations. 3 days cancellations will be given a gift voucher for any events up to 6 months at Samone's.
Buy tickets
email samone@vodafone.co.nz
Taste of Thailand
Sawadee ka! Welcome to the Taste of Thailand. It would be my pleasure to introduce our tasting menu from Thailand. Thai food is well known for its spiciness, not just about green curry or stir frieds dishes. In fact the secret to Thai food is a balance of five flavours; sour, sweet, bitter, spicy , salty. These are the dishes that I have design for you to have an explosion of flavours for your taste buds.
I look forward to your presence on the 5th of May for dinner at Samone's. You will enjoy the fabulous dishes I have put together for your evening with your arrival drinks, a refeshing Mai tai then follow by tasting of 5 dishes and a dessert to finished.
Date: Saturday May 5th 2018
Venue at Samones
311 Tuhimata Rd, Drury
Time 6pm- 10.30pm
Cost per head with Beverage $115.00/ matching drinks
Without beverage $95.00 per head ( juice, soft drinks available)
Dress code smart Casual
Adult only
Menu
Goong sa nam pla, prawn ceviche, lime, chilli, garlic, cabbage, crispy garlic on a bed of fried wontons
Gai tod, Thai style deep fried chicken tights lightly batter with homemade sticky chilli jam on top of som tum salad
Pad Thai, Stir fried rice noodles with egg, beansprount, ground peanuts, grill bbq prawn
Larb moo, mince pork, coriander, mint, kaffier lime, and toasted rice served with black sticky rice
Beef Massaman curry, slow-cooked, meltingly tender beef with potatoes, coconut, peanuts served on a bed of steam jasmin rice.
Dessert
Steam Black sticky rice, mango, fresh coconut shreds, palm sugar,toasted sesame seeds
Terms and conditions
This is a prepaid event, re-fund will be given upon 7 days of cancellations. 3 days cancellations will be given a gift voucher for any events up to 6 months at Samone's.
Buy tickets
email samone@vodafone.co.nz
Beer, Meats, Grill Event
Beer, Meats, Grill Event!
saturday 24th, February, 6pm
Arrival Time starting 6pm until 10.30pm
Dresscode/ Smart casual
Age from 21 yrs and over
Cost per head with meal and drinks $125.00
Without drinks $100.00
Venue @ Samone's
311 Tuhimata Road, Drury RD2
2578
Plant yourself down under the stars dining at Samone's with an exquisite shared dinner service and chat the night away with great company and new friends. Join us for and evening of Beer, Meats, Grill Event only for the carnivores! Get your groups together or join an open table. A great way to meet new people too!
This style of event is to celebrate our long hot, summers evening and enjoy my take on our traditional NZ BBQ! a great way to start 2018!!!
Throw your dancing shoes on, sip a little sangria an enjoy Auckland's balmy summer's evening.
Menu
Arrival, a glass of Sangria or soft drinks
selections of NZ Beers, Pinot Noir, Sauvignon blanc to go with your dinner.
Starter
Antipastos platters for sharing, selections of olives, cured meats, grill vege, bread and dips
Main Course
Grilled Steak, thick cuts of scotch fillets, cooked medium rare on the charcoal, with spicy chimicurri sauce
Pull pork, slowed cooked with smokey chipotle aioli
BBq chicken with Samones! spicy peri, peri rub
Sides dishes
Hand cut chunky chips
Spicy Asian slaw, chilli, citrus dressing and roasted peanuts
Grilled Summer vege with sweet balsamic dressing, feta cheese, garden herbs
Dessert
Eton mess
Summer berries, fresh whip cream, strawberry puree, meringues
This is a prepaid event only; no refund is given within 5 days of cancelation.
limited tickets sales for this event is 50 spaces.
Please do not drink and drive. Taxi will be organize for your safe journey home.
Samone's Xmas Cakes
The Ultimate
Christmas Cake & Mince Tarts
Homemade in small batches with superior ingredients, presentation, and most importantly taste, I have been making for over 10 years.
We know that organizing Christmas gifts can be often be a chore.
We can personalize your gifts with your company logo and organised delivery to you.
We're always happy to help. and we're only a phone call or email away.
Christmas Cake:
1 kg of rich mixed fruit and brandy Cake
serves 12
Gift size @ $40.00
Comes in a box with own label supplied by Company
Sampler 1/2 kg Christmas cake $20.00
Large square cake
Weight: 4 kg
@ $135.00
Comes in a box with own label supplied by Company
Christmas Mince tarts:
Sweet short pastry filled with rich mix fruit, port and citrus and Samone's free range eggs are use with our cakes and tarts.
Bite sized and Moorish.
Final order are due by the 20th of November 2017
Free Delivery discounts are available for large orders of 45 cakes
Your gifts will arrive between 3rd to the 12th of December.
For queries about your ordered Items and delivery dates,
Please contact Samone @ 021 521 226 or 092387946
Taste Of Vietnam!
Taste of Vietnam 28.10.17
Just over a month ago I was able to explore my roots and travel back home to Asia. The Family and I travelled through Vietnam and Thailand indulging in the beautiful cuisine and culture. Vietnam had stolen my heart as the people were all so generous and the essence of the cities were more relaxed in comparison to Thailand’s fast pace lifestyle. The experiences we all shared for the family and myself were so warming that we are definitely going back!
Everywhere you look there’s always food and the produce available at the food markets were so overwhelming. Seafood, exotic fruits, fresh meats and herbs/spices filled the streets with an addictive aroma which is why I wanted to create the perfect menu to share my experience.
From my travels and experiences with food one thing that I can always agree on is that food brings people together therefore. I have curated a menu that I wish to illustrate the balance of seasoning producing a selection of dishes from Vietnam with my twist of course! on flavours. Spring is here and the herb garden is blooming so how could this not be the perfect time to invite you all to my next event.
The style of this event is a tasting of many dishes with gorgeous cocktails. There will be mock-tails as well for non-drinkers. And a charcoal grill stations to eat your way into the night.
Dinner style canape, not seated for not event
Venue @ Samones 311 Tuhimata Rd, Drury, RD2
Arrival Time 6 pm until 10.30pm
Cost per head $125.00
Without drinks $95.00
Drinks Menu
Mai Thai
Mojito
Singapore sling
Tiger beer
whisky
Tasting menu
Charcoal grill Beef skewer with lemongrass marinate, noc nam dressing, gluten free
Banh Xeo, savoury pancakes, stuff with mince pork, prawns, herbs. Fresh, lettuce wrap with noc nam dressing/gluten free
Spicy pomelo salad with fresh coconut, shallots, chicken, green beans, toasted cashew nuts/gluten free
Beef Pho’ beef broth, rice noodles, lime and fresh herbs the quintessential Vietnamese’s dish for breakfast, lunch and dinner! Gluten free
Banh mi, Charcoal grill pork belly with pickle vegetables, coriander and sweet chilli dressing filling in a mini bun
Seasonal Turmeric fish with ginger, chives, sauteed beans with garlic, dried shrimp/gluten free
Braised beef with 5 spices served with creamy carrot puree, micro herbs/gluten free
Dessert
Sago pudding, coconut cream, tropical Asian fruit, lime, meringues, mint/ gluten free
School Holiday Cooking Class
Welcome back to term 1 cooking lesson at Samone's.
Get you friends together and come and join us for a fun day cooking delicious Quesadilla and blue berry muffins.
learn how to make your own tortilla with a cheesy ham or what choice of filling you like.
Follow by a lovely blue berry muffin to end your yummy lunch. And I am sure there might some left to take back home for mum and Dad of course!!!
.
Email Samone regarding booking and payment at samone@vodafone.co.nz
Date 26.4.18
2.5 hrs.’ of Fun!
COST PER CHILD $35.00
Hands on Cooking experience
Ingredients and aprons supplied with lunch afterwards
Age from 7yrs to 12yrs
limited spaces up to 10 kids
Venue @ Samones 311 Tuhimata Rd, Drury RD2
2578
Drop off 11am
Start at 11am and finished by 1.30 pm
Please contact Samone for booking on 0215121226, email samone@vodafone.co.nz
Kids Cooking Class
Hi everyone! The July School holidays are just around the corner and I have created a new menu for all the little Master Chefs. This super fun and creative class will start off with a cheeselicious cannelloni recipe which will be topped off with cookie decorating as a sweet treat.
Pre -book your child's place below in the class
With limited spaces
Cost per child $35
311 Tuhimta Rd, Drury
20.7.17 Thursday
At Samone's
Time from 11 am to 2 pm
Aprons and food supplied
Recipe to take home
Sit down lunch with juice or water
Hands on lesson
drop off only
See you all soon!!!
Mid Winter's Christmas Dinner
Christmas Dinner with Rugby (All Blacks v The British & Irish Lions)
It's a fantastic excuse to get together with friends, family and colleagues for a night out. Enjoy a delicious menu with wine pairing alongside a live screening of the Lions Tour for any rugby fanatics on the big screen!
Date 24.6.17
Venue at Samone's 311 Tuhimata Rd, Drury
Dress code Smart
Time from 6pm tp 11pm
Game starts at 7.30pm
Ticket Cost per person with Wine $125.00
Ticket without wine per person $95.00
Seated dinner with 4 glasses of wine pairing
Juice or soft drinks are available for non-drinkers
Extra beverage are available for purchase
Menu
Canapes on arrival
Drink by Septima Los Paso- Mule Wine
Arancini with mozzarella and tomato relish
Prosciutto wrapped pears with blue cheese
Starter
Rare Fillet of beef, baby cress, parmigiana cheese, with horseradish cream dressing
Main Course
Spiced glazed ham with citrus Marmalade, cloves and mustard served with cranberry sauce
Turkey with sage and apricot stuffing and gravy
Sides
Roast pumpkin with toasted pumpkin seeds and yoghurt cream dressing
Seasonal winter cold slaw salad
Baked penne pasta with tomato arrabiatta sauce (spicy)
Dessert
Chris's Christmas Trifle, sponge, mandarin, jelly, custard and liquor
Chilli, and orange truffles accompanied with Mazuran's port
Terms and conditions:
This is a prepaid event and refunds are only available if a cancellation is enquired 10 days prior to this event. If the cancellation is enquired after this period you will be given a voucher credited to Samone's.
A Delicious lunch for Mum at Samone's
Treat your mum to this mother's day lunch.
Time for Mum to take it easy and have a well deserved day off. Why not book a long lazy lunch at Samone's.
Start your celebration on arrival with a complimentary cocktail for Mum or a cold beer for Dad alongside a 3-course meal.
Date- 14.5.17
Time- 12pm- 3pm
Price- $65 per head with a glass of cocktail or beer for adults
Children under 10yrs old $25.00 with meal and drinks
10ys old and above is $35.00 per head
Seating arrangements at Samone's are presented on a long table for a homely feel.
Entree Choice of
Grilled chicken breast with kaffier lime, lemongrass marinated and side of Asian Slaw
or seasonal fish for vegetarians, please order in advance with booking.
Main course
Roast NZ Lamb with Italian herbs stuffing and Gravy
Vegetarian option available upon request with booking
Sides
Bake potato gratin with cream, garlic, onions
Roast seasonal vegetable salad, feta cheese, parsley, honey vinaigrette dressing
Braised peas, Zucchini, beans
Kids Menu for under 10yrs old
choice of Mac and cheese or fish and chips with soft drinks or juice, upon booking
Dessert
Apple and Blackberry pie with vanilla ice cream
Chocolate fudge brownies with raspberry compote, chocolate ganache
Taste of Lao Event
Sabaidee! Welcome to the Taste of Lao event. It would be my pleasure to introduce our tasting menu from my country laos, you don't have to travel far to experience our cuisine. It's spicy, fresh, dry, pungent with fresh vegetables and herbs. Lao food is traditionally eaten with sticky rice Khao niew with families or friends eating together as a family style. I look forward to your presence on the 8th of April for dinner at Samone's. You will enjoy the fabulous dishes I have put together for your evening with your arrival drinks, cold Beer lao, Whisky sour cocktails and slippery lips for the ladies. See you Soon.x
Date 8.4.17
Time 6pm- 10.30pm
Cost per head with Beverage $120.00
without beverage $90.00 per head ( juice, soft drinks available)
Dress code smart Casual
Seated dinner, family style sharing platters
Menu
Arrival Canape
Sai Oua, Grill Laos sausages with lemongrass, kaffier lime, chilli, garlic
Ping Gai, grill chicken skewers with turmeric, ginger, coriander and peanut dipping sauce
Entree
Khao punt, chicken soup with red curry, coconut cream broth, fresh herbs, chilli, beans sprout with rice noodles
Main Course
Ping Sean, Grill steak medium rare with roasted rice, chilli dipping sauce
Larb Gai, minced chicken, fresh Asain herbs, salad
Mok Pa, steam salmon with coconut, kaffier lime, chilli, lemongrass wrap in banana leaves
Som Tum, spicy papaya, carrot salad with limes, chilli, garlic, fish sauce
Tom Keam, Slow cooked pork belly with ginger, star anise, 5 spice
Fresh table greens with roasted tomatoes, garlic chilli sauce ( Gael mak len)
Steam Khao niew, sticky rice
Dessert
Banana fritters with sesame, coconut
cold sago pudding with sweetcorn, coconut cream
Buy tickets
email samone@vodafone.co.nz
Terms and conditions
This is a prepaid event, re-fund will be given upon 7 days of cancellations. 3 days cancellations will be given a gift voucher for any events up to 1 yr at Samone's.
Upcoming Events at Samone's for 2017
4th March taste of Argentina
8th April Taste of Lao cuisine
27th April Kid's cooking classes cost $35 per head. Menu for the day, chicken tenders with salad and chips.
7th May Ladies event, bridal, fashion, food at Samone's, Postpone to October 2017
14th May Mother's Day lunch at 12 pm
24th June Mid winter's Christmas dinner
20th July Kid's cooking Classes.
September Italian Dinner
October Taste of Vietnam
Taste of Argentina 4th March 2017
As the weather warms and Auckland summer is here to stay for a couple more months, let's kick off with our first event of the year! Back again is our Taste of Argentina dinner at Samone's
Date 4th March 2017
Time 6pm- 11pm
Dress code smart Casual
cost per head $120.00 including tasting with of 4 wines with food. or $90.00 without wines.
Seated dinner, outdoor dining
Meat, Game & Poultry Dinner
Samone would like to invite you to join her and friends on the 15th of Octoberfor a 4 course dinner. Set Menu includes an arrival drink, 4 course dinner, with wine pairing. Sit Back and relax and enjoy the evening with great company, food and wine. So to avoid disappointment we recommend you booked early with limited seating.
Price: per head $110.00
Date: Saturday 15th of October, 2016
Time: 6.30pm to 10.30pm
Venue At Samone's 311 Tuhimata Road Drury, 2578
Menu
Canape
Slowed cooked goat with Mussaman sauce on puff pastry tartlets
Chorizo Scotch quail's eggs with smoked paprika mayo
First Course
Rabbit Terrine with root vegetables salad and pickles
Second Course
Roast 5 spice Duck, orange, ginger sauce with Steam Turmeric Rice
Third Course
Venison with Creamy Parsnip Puree, Jus, sauté mushroom, garlic and parsley
Fourth Course
Dessert
Homemade apple, blackberry pie with vanilla ice cream
What's happening in August
We all know a great hearthy soup is a nourishing must-have in winter.
A rich broth with Asian spices and flavours will keep you going for more.
Why not come and tried our Taste of Asia Class.
We will teach you how to make our traditional Lao beef skewers served with a delicious dipping sauce along with Malaysia Chicken Laksa. We bring people around the table to share each other's hard work and enjoy your tasty creations.
Mastering your very own laksa paste, we will be hand making this from scratch.
And for dessert
The classic Banana fritters with caramel sauce to end your lesson.
July Kids Cooking Classes
At samone's
School holidays classes are back for your little chef's.
What's on the Menu.
Homemade Pizza and Chocolate Afghan Biscuits
Cost per child $35 per head
Includes lesson and lunch.
lesson time 2.5 hrs
from age 6 yrs. to 12yrs.
Drop off by 11am.
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Where
samone's
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311 Tuhimata Road, Drury, Auckland, New Zealand
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When
Thursday, July 14, 2016 11:00 AM — sold out
Thursday, July 21, 2016 11:00 AM NZST
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Get in Touch with samone on 021521226 or @
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Kids Cooking Classes At Samone's April School Holidays
Kids Cooking Classes
At Samone's
April School Holidays
Let your little Chef make you dinner or bake treats during school Holidays.
Make your own gourmet burgers and the ultimate chocolate fudge brownies.
Hands on cooking, followed by lunch eating your creations!!!
Cost per child $35.00
Cooking and Baking 6-12 years
2.5hrs of fun!!!
Wednesday, April 20, 2016 11:00 AM Soldout
Wednesday, April 27, 2016 11:00 AM
Taste OF New Zealand April 2016
Menu
Canape's
Grill NZ Green Lip Mussels with Salsa Verde
Clevedon Oysters with Samone’s Chilli Jam Dressing (au Naturel)
Entree
Chargrilled Salmon Salad
with fresh Herbs, toasted rice, Lime, Samone’s Chilli Jam Dressing
Main
Fresh New Zealand Lamb loin stuff with Italian herbs straight from the Roastessri
Sides
Baby Rocket, pear, salad with Raspberry vinaigrette
Roast pumpkin salad with Feta cheese
Steam Broccoli with Basil pesto
Dessert
Mini Meringue stacks with seasonal fruit and Ice-cream,fresh vanilla Cream
Wine Pairing by El Barracho Wine Shop Ponsonby
$105.00 per Head
Date 23rd April 2016
6.30pm to 10.30pm
Dress Code is Smart Casual
Venue
Samone's
311 Tuhimata road
Drury
Auckland
If you haven't already,
Book NOW
To avoid Disappointment !!
SELLING OUT SO BE QUICK
March 2017
To start the year off with a bang, we are carrying on with our most popular taste events...
Samones
Taste of Argentina
Date Saturday 4th of March 2017
Time 6.pm - 10.30pm
Dress Code Summer Time Smart Casual
Cost $120 Per Person with wines
$90 per person without wine
Relax in the summer sun surrounded by the tranquil rural scenery, while dining on a sumptuous four -course Argentinian feast lovingly created by Samone with Argentinian wine pairing.
Book NOW to avoid missing out!
Limited to 40 Seats
Menu
Empanadas
Baked savoury pastry filled with beef, spices, potato, eggs, olives
Devil's eggs, mustard, mayo, chives
Entree
Argentina sausage-with red wine, garlic, clove, nutmeg and pepper served with homemade soft mini rolls (Choripan).
Main
Selections of meats, chicken, prawns grilled on the brazier served with chimichurri sauce.
Sides
Whole roasted tomatoes and capsicum
Roast potatoes with garlic butter, rosemary
Seasonal green from my garden, drizzled with house vinaigrette
Selection of homemade breads
Dessert
Dulce de leche Pionono cake, roll Sponge cake fill with fresh cream, dulce de leche and vanilla ice cream with seasonal summer fruit
Samone's Christmas Cakes
The Ultimate
Christmas Cake & Mince Tarts
Homemade in small batches with superior ingredients, presentation, and most importantly taste, I have been making for over 10 years.
We know that organizing Christmas gifts can be often be a chore.
We can personalize your gifts with your company logo and organised delivery to you.
We're always happy to help. and we're only a phone call or email away.
Christmas Cake:
1 kg of rich mixed fruit and brandy Cake
serves 12
Gift size @ $40.00
Comes in a box with own label supplied by Company
Sampler 1/2 kg Christmas cake $20.00
Large square cake
Weight: 4 kg
@ $135.00
Comes in a box with own label supplied by Company
Christmas Mince tarts:
Sweet short pastry filled with rich mix fruit, port and citrus and Samone's free range eggs are use with our cakes and tarts.
Bite sized and Moorish.
1 Dozen Mince tarts pack @ $17.00
2 dozen tart packs @ $30.00
Final order are due by the 20th of November 2017
Free Delivery discounts are available for large orders of 45 cakes
Your gifts will arrive between 3rd to the 12th of December.
For queries about your ordered Items and delivery dates,
Please contact Samone @ 021 521 226 or 092387946